Why is a Smore called a Smore?

Why is a Smore called a Smore?

Etymology and origins S’more is a contraction of the phrase “some more”. S’mores appeared in a cookbook in the early 1920s, where it was called a “Graham Cracker Sandwich”. A 1956 recipe uses the name “S’Mores”, and lists the ingredients as “a sandwich of two graham crackers, toasted marshmallow and 1⁄2 chocolate bar”.

What is the difference between marshmallows and smores?

S’mores are usually made by the campfire. Marshmallows are roasted over the fire until they’re gooey. Then graham crackers with pieces of a chocolate candy bar are used to sandwich the gooey roasted marshmallow. S’more is thought to be a contraction of the phrase, “some more,” as in “I want some more of those s’mores!”

What does a Smore taste like?

But there’s a bit of nuance here: they actually do kind of taste like s’mores. The creme filling offers a good balance of chocolate and marshmallow. The cookie’s flavor is a bit more vague — it’s kind of like a normal vanilla cookie with just a hint of graham cracker, sort of like a Teddy Graham.

Why are graham crackers called that?

The graham cracker was inspired by the preaching of Sylvester Graham who was part of the 19th-century temperance movement. His followers were called Grahamites and formed one of the first vegetarian movements in America; graham flour, graham crackers, and graham bread were created for them.

What are graham crackers called in the UK?

digestive biscuit
In the UK, there’s no such thing as graham crackers. The closest thing we get is the digestive biscuit. A digestive biscuit is a sweet-meal biscuit (cookie) with wholemeal flour.

What’s a graham cracker UK?

Specifically England. In the UK, there’s no such thing as graham crackers. The closest thing we get is the digestive biscuit. A digestive biscuit is a sweet-meal biscuit (cookie) with wholemeal flour.

What is a substitute for marshmallows in smores?

Simply microwave some chocolate, peanut butter, and half a cup of honey. Stir to mix. Once you mix it with the cereal, press it into a suitable pan, and cut it into bite-sized snacks, these sweet treats will disappear in no time and no one will even think about the missing marshmallows.

What can you put in marshmallows instead of smores?

Toasted Coconut is probably one of the best things ever to be toasted. Sophia used a piece of Ghirardelli Caramel and Chocolate square between two traditional graham crackers with a layer of toasted coconut. It was kicked up another level once you dipped all the sides of the melted marshmallow in the toasted coconut.

How unhealthy are s mores?

With lower-sugar marshmallows, dark chocolate and whole wheat graham crackers, this summertime snack can be a healthy dessert. “It has lots of carbs, sugar and processed ingredients.” While a s’more is never going to be a superfood, it is possible to tweak to make it a bit healthier.

What chocolate is best for smores?

Always use milk chocolate rather than dark chocolate in s’mores. Milk chocolate has a higher cocoa butter content, so it melts more easily than its darker counterpart.